It’s not exactly plum season, but it’s certainly chai season. The traditional Indian tea has become popular the world over, where it’s often erroneously referred to as “chai tea,” which is repetitive.

Chai is the name for tea, and everyone has an opinion about the best way to make and enjoy it. These recipes will help you make it yourself in a slow cooker, or bake the distinctive flavors into a pie ...

A viral video shows a woman making chai in a pressure cooker with water, milk, tea leaves, sugar, ginger, and cardamom, cooked for two whistles. The quick method drew mixed reactions on Instagram, ...